La Maliosa Aurinia Tuscan Blend Organic Extra Virgin Olive Oil
This is a woman made, limited production first cold press organic Extra Virgin Olive Oil from the Maremma hills of Tuscany made from a blend of 4 Tuscan cultivars. Buttery deliciousness with a bitter kick at the end, thanks to its polyphenols. It has won gold medals in a competition which judges the best extra virgin organic olive oils from around the world.
We are importing in the latest harvest! Contact us to get on the wait list today!
This is a woman made, limited production first cold press organic Extra Virgin Olive Oil from the Maremma hills of Tuscany made from a blend of 4 Tuscan cultivars. Buttery deliciousness with a bitter kick at the end, thanks to its polyphenols. It has won gold medals in a competition which judges the best extra virgin organic olive oils from around the world.
We are importing in the latest harvest! Contact us to get on the wait list today!
This is a woman made, limited production first cold press organic Extra Virgin Olive Oil from the Maremma hills of Tuscany made from a blend of 4 Tuscan cultivars. Buttery deliciousness with a bitter kick at the end, thanks to its polyphenols. It has won gold medals in a competition which judges the best extra virgin organic olive oils from around the world.
We are importing in the latest harvest! Contact us to get on the wait list today!
Awards:
- 2020 & 2019 Aurinia BIOL Gold Medalist for the best extra virgin organic olive oils from around the world
Type of Olive: Blend of Tuscan cultivars: frantoio, leccino, moraiolo, pendolino
Harvest : 2024/2025
Quantity: 250 ml | 500ml
Acidity (oleic acid): 0.13
Polyphenols: 327 mg/kg
Discover more…
La Maliosa is a farm and winery owned by biodynamic lady winemaker - Antonella Manuli - to make wine and olive oil in Tuscany how it was traditionally made years ago: as natural as possible.
